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Vitamin D Levels and SARS-CoV-2 Infection among Medically Underserved Populations in the Minority and Rural Coronavirus Insights Study

Description
Analyzes associations between SARS-CoV-2 infection and vitamin D status among 3187 Federally Qualified Health Center (FQHC) patients, with comparisons by race and other demographic factors. Discusses COVID-19 disparities among underserved populations. Includes data on SARS-CoV-2 infection and vitamin D deficiency among rural people.
Author(s)
Makella S. Coudray, Shantoy Hansel, Salvatore Alesci, et al.
Citation
Viruses, 16(4), 639
Date
04/2024
Type
Document
Tagged as
COVID-19 · Federally Qualified Health Centers · Food security and nutrition · Health disparities · Racial and ethnic groups · Rural-urban differences · Statistics and data